Beef brisket, ribs and pork shoulder are the royal family big three when it comes to classic barbeque dishes. Beef Brisket is certainly the king of them all. This once disregarded tough cut of meat is now often the centerpiece of any barbeque pit bosses spread. In this article, we investigate how to produce the …
How to Smoke a Beef Brisket [2020 Ultimate Guide] Read More »
The cut of beef that we love to smoke is the brisket. This is the cut of meat from the chest of the pectoral muscle of a cow. It is typically composed of two muscles; the flat along the bottom, and the large mass along the top which is the point. Brisket muscles are part of …
There’s nothing quite like smoked brisket, is there?The delectable deliciousness of those deep, smoky flavors is at their very best on a brisket. Getting a brisket smoked perfectly is quite a difficult thing to master, with the line between juicy and jerky being foil-thin.Don’t worry though, it’s normal for it to take a whole to …
Have you recently purchased a smoker? Are you unsure of what to cook in your smoker first?If you are looking for some of the best smoker recipes, then look no further! In this article, we have compiled a handful of brilliant recipes that you may not have thought to try with your smoker!If you were …
Are you a new homeowner, or did you just purchase your first family backyard grill? Are you eager to make a great grilling impression, but not sure where to start? Barbequing can seem daunting at first. Yet the benefits of taming the outdoor fire machine make it worth the effort to a few new skills. …
The key to a good BBQ is simplicity. The humble garden grill is the ideal way to get together, as it encourages a relaxed and open atmosphere. People can come and go as they wish, and stop by for a quick drink or stay late into the night. But what makes a great BBQ? How …
Barbecue the Right Way: Grill Out Ideas to Make Your BBQ Great Read More »
We eat over 220 pounds of meat each year so it’s high time we learn how to cook it like a pro! When it comes to beef, steak is king, however, it can be very easily improperly cooked. That is why we have created this simple guide to teach you the best cooking techniques for …
BBQ 101: The Best Ways to Cook Different Types of Steaks for Grilling Read More »
There’s a reason why 94.8 million cattle are currently being raised in the United States. Our country has an insatiable appetite for beef. It’s not hard to see why. When prepared correctly, there is nothing better than a good, juicy steak. Unfortunately, it seems many people don’t know how to cook their steak properly. The …
Want the Perfect Steak? Then It’s Time to Learn How to Reverse Sear Read More »
Aaron Franklin is the award-winning, record-breaking pitmaster and Co-Founder of the equally acclaimed restaurant Franklin Barbecue. The restaurant is famous throughout, not only Texas, but the world for its brisket. There hasn’t been a day since the restaurant opened that Franklin’s establishment hasn’t sold out of Brisket, and it has daily queues around the block. …
Smoking food is back in fashion! This ancient method of preserving food has been around since cavemen learned to make fire. In this article we look at the differences between cold smoking and hot smoking. The main difference is obvious. Its all about heat. Hot smoking uses temperatures of between 170 to 240 degrees Fahrenheit. …
Cold Smoking Vs Hot Smoking – What is the Difference? Read More »
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